Fresh Harvest Beer Week | Raclette Night, The IPA Way!

We’re hosting the inaugural Fresh Harvest Beer Week, a celebration of fresh, hoppy beers and the annual hop harvest from 5th – 10th May, and there’s a slew of experiences happening as part of this, including…

Raclette Night, The IPA Way!

Kicking off at 7pm on Saturday, 10th May, this ticketed experience will be the ultimate culmination of our Fresh Harvest Beer Week celebrations, where $89 will get you:

• A table with your own raclettier for melting premium quality Swiss-style raclette cheese with
• Accompaniments including house made smoked saucisson and cured chorizo, cooked potatoes and pickles
• A schooner of this year’s limited release hop harvest beers: either the Ryefield WCIPA or Double Phresh IPA

There will be a wide range of other tap beers on the go for purchase, and all round good vibes with your fellow beer and food lovers. There’s only 60 spaces available though, so you’d better move fast.

Don’t miss our other experiences:

• Hoppy Food Pairing – Featuring your choice of either of our harvest beers and a hop infused dish, it’ll be available at the bistro and taproom between 6th – 10th May.
  
  
• IPA Tasting Night – Will take over Frenchies on Thursday, 8th May and feature FREE tastings of our harvest beers, the Ryefield WCIPA and Double Phresh IPA, plus Cryo Nelson Hazy IPA, Giant Sequoia Dark IPA, No Flower West Coast IPA, Pale Ale and Hazy XPA. There’ll also be a hoppy beer focused quiz with prizes to be won and discounts on takeaways, and you can get your complimentary tickets here!
  
  
• IPA Tap Takeover – We’ll be running this on Friday, 9th May, where all the beers mentioned above will be flowing from our taps for one day and night only. Simply swing by at a time that suits you to enjoy some hop-filled goodness.